Traditional foods are always an important part of any celebration. Every family and every culture has certain dishes that speak of holidays and festivities would be incomplete without them. This was as true in the Regency era as it is today. Mince pie was a dish that helped define the season. During the Regency, most also considered mince meat pies, also known as Christmas or Twelfth Night pies staples for a Christmas feast and the …Continue reading →
